Recipe scaling
Ingredients × portion factor → new quantities
Recipe
Line format: 'flour 300 g' or 'eggs 3 pcs'. Only numbers are multiplied — when scaling >×2 add spices/salt to taste (~80% of the factor). Baking pan size scales by area: ×2 batter = pan with ×1.4 diameter.
New recipe ×1.50
борошно 450 г цукор 225 г яйця 4.5 шт молоко 300 мл